000
00294nam a2200121Ia 4500
008
150520s9999||||xx |||||||||||||| ||und||
082
_a
664 C.P
100
_a
"C.P. Malik, Ed."
245
_a
Recent Trends in Food Processing
300
_a
664 C.P
600
_a
Engineering
942
_2
ddc
_c
2502
999
_c
16078
_d
16078