000
00327nam a2200145Ia 4500
008
150513s9999||||xx |||||||||||||| ||und||
082
_a
664.07 BEL
100
_a
BELITZ (HD)
245
_a
Food Chemistry
250
_a
1999
260
_b
Springer Pub.
300
_a
664.07 BEL
600
_a
Enginiring
942
_2
ddc
_c
BK
_0
2
999
_c
11970
_d
11970