| 000 | 00356nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 150502s9999||||xx |||||||||||||| ||und|| | ||
| 082 | _a641.5 ESC | ||
| 100 | _a"Escoffier , A" | ||
| 245 | _aEscoffier : Compelete Guide to the Art of Modern Cookery | ||
| 250 | _a2005 | ||
| 260 | _bElsevier | ||
| 300 | _a641.5 ESC | ||
| 600 | _aHMCT | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c11259 _d11259 |
||