TY  - BOOK
AU  - Bhatt,Devendra KUmar ,Tomar.Priyanka
TI  - Introduction to food science technology & quality management 
SN  - 9788127225216
U1  - 641.1BHA 
PY  - 2022///
CY  - Allied informatics
PB  - Kalyani publisers
KW  - food science tech. and quality management
ER  -