Basics of Food Technology

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TextPublication details: New Delhi Authors Nation 2023Description: 256Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	JNU_MAIN_Library	Bio Technology	664 AGR (Browse shelf(Opens below))	Available	033612
Books	JNU_MAIN_Library	Bio Technology	664 AGR (Browse shelf(Opens below))	Available	033613
Books	SADTM_Library	Reference	664 AGR (Browse shelf(Opens below))	Available	0039932
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039933
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039934
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039935
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039936
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039937
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039938
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039939
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039940
Books	SADTM_Library		664 AGR (Browse shelf(Opens below))	Available	0039941

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Previous	647.950 Food And Beverage Services	658.3 Textbook of Industrial Management	660.6 KUM GATE 2011 Biotechnology	664 AGR Basics of Food Technology	664.07 Processed Food Industry Journal	664.42 S. Hand Book of Canning & Aseptic Packaging	823 SAR Novel Coronavirus-2 Or Covid-19	Next

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