Cost Accounting and Management Essentials
Material type:
TextPublication details: VIBRANT Allied Infromatic 2022Edition: 9781636511030Description: 170DDC classification: - 5th 657.42 ASH
- 657.42 ASH
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
SADTM_Library Reference | Hotel Management | 657.42 ASH (Browse shelf(Opens below)) | Available | 0039852 | |
|
Books
|
SADTM_Library | Hotel Management | 657.42 ASH (Browse shelf(Opens below)) | Available | 0039853 | |
|
Books
|
SADTM_Library | Hotel Management | 657.42 ASH (Browse shelf(Opens below)) | Available | 0039854 | |
|
Books
|
SADTM_Library | Hotel Management | 657.42 ASH (Browse shelf(Opens below)) | Available | 0039855 | |
|
Books
|
SADTM_Library | Hotel Management | 657.42 ASH (Browse shelf(Opens below)) | Available | 0039856 |
Browsing SADTM_Library shelves,Shelving location: Reference,Collection: Hotel Management Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| 647.94 SHI Food and Beverage Management | 647.950 BRO Restaurant Managers Handbook | 657 ASH Financial Accounting Essentials | 657.42 ASH Cost Accounting and Management Essentials | 657.837 KAT Hotel Accounting | 657.SOF Basic Accounting | 658.1511 AGR Financial Management: Problem & Solution |
There are no comments on this title.
Log in to your account to post a comment.