Financial Accounting Essentials
Material type:
TextEdition: 5thDescription: 159DDC classification: - 5th 657 ASH
- 657 ASH
| Item type | Current library | Collection | Call number | Status | Barcode | |
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SADTM_Library Reference | Hotel Management | 657 ASH (Browse shelf(Opens below)) | Not For Loan | 0039857 | |
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SADTM_Library | Hotel Management | 657 ASH (Browse shelf(Opens below)) | Available | 0039858 | |
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SADTM_Library | Hotel Management | 657 ASH (Browse shelf(Opens below)) | Available | 0039859 | |
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SADTM_Library | Hotel Management | 657 ASH (Browse shelf(Opens below)) | Available | 0039860 | |
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SADTM_Library | Hotel Management | 657 ASH (Browse shelf(Opens below)) | Available | 0039861 |
Browsing SADTM_Library shelves,Shelving location: Reference,Collection: Hotel Management Close shelf browser (Hides shelf browser)
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| 642.6 COU Food and Beverage Severage | 647.94 SHI Food and Beverage Management | 647.950 BRO Restaurant Managers Handbook | 657 ASH Financial Accounting Essentials | 657.42 ASH Cost Accounting and Management Essentials | 657.837 KAT Hotel Accounting | 657.SOF Basic Accounting |
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