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Investigations on Phytochemicals constituents and genetic diversity assessment in different varieties of

By:

Chitrangada, Yadav

Material type:

TextPublication details: JNU JNU 2016Description: 00Subject(s):

Ph.D Thesis: Life Science

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Item type	Current library	Collection	Status	Barcode
Reference	JNU_MAIN_Library Reference	Life & Bas	Not For Loan	LS0071

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Previous	Micropropagation in vitro antimicrobial activity and phytochemical analysis of abbus precatorius L-A medicinal plant.	Assessment of Genetic diversity in Trachyspermum ammi L (SPRAGUE) seed spice using ISSR scot. CDDP and CBDP markers.	Evaluation of Aluminum toxicity in barley (Hordeum vulgare L.) Cultivars and its amelioration through asorbic acid and salicylic acid treatment.	Investigations on Phytochemicals constituents and genetic diversity assessment in different varieties of	Molecular Characterization of hepatitis A Virus Isolates from Hospitalized Patients at Jaipur.	Isolation and Characterization of Arsenic oxidizing bacteria from arsenic contaminated ground & surface water in five Districts of Uttar Pradesh, India.	The role of Putrescine and Nanaparticles (Zinc Oxide) for Ameliorating cadmium stress in brassica (L) czern coss CV.	Next

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