Technology of Food Preservation
Material type:
TextPublication details: CBS New Delhi 2004Edition: 4thDescription: 664Subject(s): DDC classification: - 664
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book Bank
|
SADTM_Library Reference | 664 (Browse shelf(Opens below)) | Available | BB00984 | |
|
Book Bank
|
SADTM_Library | 664 (Browse shelf(Opens below)) | Available | BB00985 | |
|
Book Bank
|
SADTM_Library | 664 (Browse shelf(Opens below)) | Available | BB00986 | |
Departmental Books
|
SADTM_Library | 664 (Browse shelf(Opens below)) | Not for loan | ENG012 |
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