Knife Skills Illustrated
Material type:
TextPublication details: W.W.Norton and Company 2007Description: 642.6ISBN: - 9780393061789
- 642'6
| Item type | Current library | Call number | Status | Barcode | |
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SADTM_Library | 642'6 (Browse shelf(Opens below)) | Available | SP00396 | |
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SADTM_Library Reference | 642'6 (Browse shelf(Opens below)) | Not For Loan | SP00395 | |
Reference
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SADTM_Library | 642'6 (Browse shelf(Opens below)) | Not for loan | 0032599 |
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| 642.8 BIR Design and Layout of Food Service | 642'6 Knife Skills Illustrated | 642'6 Knife Skills Illustrated | 642'6 Knife Skills Illustrated | 643.3 WIT Kitchen Book | 643.3 WIT Kitchen Book | 645.4 THE No Fuss Dinner Parties |
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