Management of Food Service Operations
Material type:
TextEdition: 1996Description: 647.950 68 PETSubject(s): DDC classification: - 647.950 68 PET
| Item type | Current library | Call number | Status | Barcode | |
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Books
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SADTM_Library | 647.950 68 PET (Browse shelf(Opens below)) | Available | 0003253 | |
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Books
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SADTM_Library | 647.950 68 PET (Browse shelf(Opens below)) | Available | 0003254 |
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| 647.95.068 BIR Design and Layout of Food Service Facilities | 647.950 68 JUN West & Woods Introduction to Food Service | 647.950 68 MAR Food Service Organizations | 647.950 68 PET Management of Food Service Operations | 647.950 68 PET Management of Food Service Operations | 647.950 68 URS Hospitality & Catering A Closer Look | 647.95 AGG Banquet Management Room Division |
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