Fundamentals of Food Process Engineering
Material type:
TextEdition: 1997Description: 664 TOLSubject(s): DDC classification: - 664 TOL
| Item type | Current library | Call number | Status | Barcode | |
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Departmental Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Not for loan | ENG0002 | |
Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Available | 0003809 | |
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Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Available | 0003850 | |
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Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Available | 0003851 | |
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Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Available | 0034046 | |
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Books
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SADTM_Library | 664 TOL (Browse shelf(Opens below)) | Available | 0034047 |
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