Food Service and Catering Management
Material type:
TextEdition: 1998Description: 641.306 8 R.KSubject(s): DDC classification: - 641.306 8 R.K
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Books
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SADTM_Library | 641.306 8 R.K (Browse shelf(Opens below)) | Available | 0005537 | ||
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Books
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SADTM_Library | 641.306 8 R.K (Browse shelf(Opens below)) | Available | 0005538 | ||
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Books
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SIILAS_Library | TR-SADTM-S | 641.306 8 R.K (Browse shelf(Opens below)) | In transit from SIILAS_Library to SADTM_Library since 07/05/2022 Not For Loan | 0005539 | |
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Books
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SADTM_Library | 641.306 8 R.K (Browse shelf(Opens below)) | Available | 0005540 | ||
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Books
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SADTM_Library | 641.306 8 R.K (Browse shelf(Opens below)) | Available | 0005541 |
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| 641.306 8 MAN Food Service Management | 641.306 8 MAN Food Service Management | 641.306 8 R.K Food Service & Catering Management | 641.306 8 R.K Food Service and Catering Management | 641.306 8 R.K Food Service and Catering Management | 641.306 8 R.K Food Service and Catering Management | 641.306 8 R.K Food Service and Catering Management |
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