Food Microbiology an Introduction

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TextPublication details: ASM PressEdition: 2005Description: 576.1 MONSubject(s):

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Item type	Current library	Call number	Status	Barcode
Books	SADTM_Library Reference	576.1 MON (Browse shelf(Opens below))	Available	0034447
Reference	SADTM_Library Reference	576.1 MON (Browse shelf(Opens below))	Not for loan	0036945

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