Food Analysis : Theory & Prac.

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TextPublication details: C B S CEdition: 1996Description: 664 POMSubject(s):

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Item type	Current library	Call number	Status	Barcode
Books	SADTM_Library Reference	664 POM (Browse shelf(Opens below))	Available	0003898
Books	SADTM_Library	664 POM (Browse shelf(Opens below))	Available	0003899

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Previous	664 NAM Food Contamination and Safety	664 NAT Designing Food : Animal Products	664 PAR Poultry Meat &andEgg Producation	664 POM Food Analysis : Theory & Prac.	664 POT Food Science	664 Raj Fats in Food Technology	664 RIZ Experimental Methods in Food	Next

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