Fundamentals of Food Engineering
Material type:
TextPublication details: Himansu Pub.Edition: 2002Description: 664 RADSubject(s): DDC classification: - 664 RAD
| Item type | Current library | Call number | Status | Barcode | |
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Books
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SADTM_Library | 664 RAD (Browse shelf(Opens below)) | Available | 0003123 | |
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Books
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SADTM_Library | 664 RAD (Browse shelf(Opens below)) | Available | 0003124 |
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