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Design and Layout of Food Service

By: Material type: TextEdition: 2003Description: 642.8 BIRSubject(s): DDC classification:
  • 642.8 BIR
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Holdings
Item type Current library Call number Status Barcode
Books SADTM_Library 642.8 BIR (Browse shelf(Opens below)) Available 0005211
Reference SADTM_Library Reference 642.8 BIR (Browse shelf(Opens below)) Not for loan 0005214

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